Loading Events

« All Events

  • This event has passed.

Belgium, September 25 – 26 / 2017

September 25, 2017 @ 09:00 - September 26, 2017 @ 17:00

dinara-kasko-belgium

Belgian Chocolate Academy. Modern techniques in pastry

This 2-day course combines modern culinary techniques to create gastronomy with geometric figures, straight lines and contrast lighting.

You will learn to prepare all the different parts of Dinara’s recipes, and you will work with her own designed moulds, of which she loves to give you all further explanation !

Details

Start:
September 25, 2017 @ 09:00
End:
September 26, 2017 @ 17:00
Website:
http://www.chocolate-academy.com/be/en/calendar?oper=detail&course=5234&courseDate=4076

Organizer

Chocolate Academy
Phone:
+32 53 730 299
Website:
http://www.chocolate-academy.com

Venue

Chocolate Academy
Aalstersestraat 122 9280 Lebbeke-Wieze
Wieze, Belgium
+ Google Map
Phone:
+32 53 730 299
Website:
https://www.instagram.com/chocolateacademybelgium